when buying royal jelly, answer mouth taste, nose smell. The pure taste of fresh royal jelly is sour, astringent, slightly spicy, with a slightly sweet aftertaste and a long finish. Fresh royal jelly should be thicker special fragrance, do not have other peculiar smell. If the royal jelly taste bitter, honey, milk or smell of wine, very strong sour, it indicates that the royal jelly has deteriorated or adulterated.

Royal jelly identification and purchase should choose to have three certificates (business license, health license, tax registration certificate) of the regular store or bee products exclusive store, can ensure product quality. Remember not to buy three no royal jelly (no factory name factory address trademark, no approval number, no production date).

The color of royal jelly depends on the conditions color of fresh royal jelly is milky white to light yellow, some are slightly red, the depth of royal jelly color, mainly depends on the source of honey powder and its freshness and quality. 

(1) The flower pink of nectar powder source plants is heavy, such as buckwheat, prickly ash and other nectar powder source, its flower pink is darker, the royal jelly produced is reddish; The pollen color of rape, robinia locust, vitriol and other honey powder sources, which produced the royal jelly color was milky white or light yellow.

(2) Improper royal jelly storage method or storage time is too long, and improper processing method leads to pollution or adulterated fresh royal jelly is dark, otherwise light.

Still have namely royal jelly must take for a long time, ability is effective. Because royal jelly is a kind of natural health care products, there are also medical effects, namely medical food homology, but the effect is generally slower, there is no quick effect, it is difficult to receive immediate effect. Especially for the treatment of unexplained difficult diseases and chronic diseases, in your persistence.